Vanilla Dessert Sauce. Makes 7 servings
Mix with milk and serve with a warm apple pie or rhubarb and strawberry pie. Use less milk, maybe half, and use as vanilla custard in layered Swedish strawberry cake with whipped cream or in Princess cake. Delicious either way!
Ingredients: sugar, corn starch, modified food starch, coconut oil, salt , sodium caseinate (milk protein), artificial flavor (vanillin), colored with beta carotene.
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A delicious preserve. Try with pancakes, toast, musli.
Ingredients: Gooseberries, sugar, pectin, citric acid, potassium sorbate.