Chewy french nougat covered with milk and dark chocolate. A favorite!
Sugar, vegetable fat, invert sugar, glucose-fructose syrup, whole milk powder, whey powder, cocoa paste, gelatin, glazing agent (starch, shellac ), emulsifier (soy lecithin, polyglycerol polyricinoleate ), acidity regulator (citric acid, sodium citrate ), flavorings (vanillin), thickener (pectin).
Little mashmallow bears covered in milk chocolate.
Sugar, glucose-fructose syrup, water, vegetable oil, sorbitol, gelatin, milkpowder, cacao, soy lecithin.
Milk chocolate and a soft and creamy caramel filling.
Sugar, glucose syrup, cocoa butter, whole milk powder, skimmed milk powder, vegetable fat, cocoa mass, emulsifier (soy lecithin), salt, flavorings.
Chocolate hearts with a soft caramel center.
Ingredients: Sugar, glucose syrup, cocoa butter, whole milk powder (milk protein, lactose), condensed milk (milk protein, lactose, cocoa mass, whey powder), emulsifier (soy lecithin), vanillin, salt, flavors. Chocolate containing at least 29% cocoa.
Ingredients: Glucose syrup, sugar, condensed whole milk, vegetable fat (coconut oil), hazelnuts, invert sugar, flavoring (vanillin), salt.